Pino de Oro

Santa Barbara, Honduras

$25
CategoryShowcase Series
NotesYuzu & Cherry Ripe
ProcessWashed
VarietyPacas
Grind
Weight250g

Edgardo Tinoco grows predominantly Pacas and Bourbon. The first time we visited Edgardo was in 2015, on his farm ‘Pino de Oro’. At that time Edgardo had come close to winning the ‘Cup of Excellence’ award, which had been a goal of his since hearing about the contest over the radio when he was young.

Method

Washed

Harvest

March 2020

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